Now, an interesting cuisine I have never experienced, a Mongolian cuisine. Managed, cooked and served by Mongolians. Inner Mongolian brings our tastebuds to another level.
It's based around a steamboat menu but you can choose other main dishes and delicacies such as shown in the menu in later part of the post.
The lamb cube is tasty, a little hard for me that day. Although it looks dry but it isn't and nice to chomp on.
Mongolian Lamb Cube |
Spicy Beef Tendons |
Kelp Silk Salad |
The menu does not give details so you would have to ask the servers.
Mongolian Lapir |
This fried dumpling is crispy on the outside and soft inside. An enjoyable dish indeed as starters or dessert.
We didn't fancy the milk tea because we are just not used to the taste. I believe some of you would probably like it.
We were getting to know the proprietor and its customs and that resulted in me wearing their traditional costume. It's a bit bulky because I just wore it over my existing clothes.
Overall, I really enjoyed the food!
You can find them in Facebook @ Inner Mongolia Steamboat
Address: No.30-G, Jalan Kuchai Maju 6,
Off Jalan Kuchai Lama,
58200 Kuala Lumpur
Tel: 03-79860282, Hp: 016 2350282
0 comments:
Post a Comment